POSMI · Fine dining
The service still belongs to your team. POSMI gives it a memory.
A menu with your identity, detailed pairings and allergens, reservations and a profile for every guest: what they ordered, what they can't eat and what they're celebrating. So every visit feels personal.
- A menu with your brand
- Detailed allergens and pairings
- Profile and notes for every guest

Scan with your phone — it's a real menu
The problem
In fine dining, details are everything
Allergies, at the last minute
The guest mentions they're celiac when the dish is already out. Or the new server doesn't know what's in the sauce.
The regular, treated like a stranger
They've been in five times, always order the same wine and celebrate their anniversary here. But nobody on tonight's team knows it.
A digital menu that doesn't measure up
A PDF on a phone, hard to read and without your identity. Nothing like the experience you deliver at the table.
What POSMI does
What POSMI adds to your service
No screens on the table, no apps: the technology stays on your team's side.
A menu with your identity
Your colors, fonts and logo. Easy to read on any phone and in the guest's language, and it can live on your own domain.
Pairings on the menu
Every dish suggests its wine or glass. The sommelier keeps the conversation; the menu backs it up.
Detailed allergens
Pulled from each dish's ingredients. The server sees whether a dish is risky for the guest before sending it to the kitchen.
A profile for every guest
Visits, most-ordered dishes, birthday and team notes: “prefers the window table”, “anniversary in May”.
Reservations in order
The reservation book on the host-stand tablet: add bookings, confirm by WhatsApp and seat guests at the right table.
The server takes the order, as always
They enter it on their phone at the table, with notes for the kitchen. It reaches the kitchen display with no paper tickets.
Step by step
A visit, from booking to the last coffee
- 01
The booking
The guest books from your page or by phone. The host stand sees whether they've been in before and what notes the team left.
- 02
The arrival
The maître d' knows their name, their allergies and what they're celebrating. If they have a POSMI ID, they scan their card and it all comes up.
- 03
The service
The server takes the order on their phone and the kitchen gets it with every note. The menu supports it with photos and pairings.
- 04
Afterwards
The visit is saved to the profile. If something wasn't perfect, the feedback reaches you privately, before it reaches Google.
Try it
Open the menu the way your guests see it
Scan the QR or open the demo: it's a real POSMI menu, with ordering, filters and call-the-server.
Scan with your phone — it's a real menu
Open the demoComing soon: a demo built for your type of venue.
$0
No card, no expiry
Pricing
Start free. Forever.
QR menu, ordering, tables, kitchen and team — unlimited, no card. You only pay for the modules that make you sell more, and you can try each one free for 1 month.
Optional modules: Sales, Reputation and Guests
Frequently asked questions
Does the guest have to order from their phone?
No. The server can take the order as always and enter it on their phone. The digital menu is there for browsing photos, ingredients and pairings.
What happens with my guests' data?
The profile is built from visits to your restaurant and, if the guest uses POSMI ID, from what they choose to share. They control what you see and can stop sharing anytime.
Can I offer the menu in other languages for tourists?
Yes. Translate the menu with one button and guests switch language with one tap.
What's free and what's paid?
Menu, ordering, tables, reservations and team are free. Guest profiles are part of the Guests module, and your own domain is part of Reputation. Each module is free to try for 1 month.
Free, really? Where's the catch?
What's free is the floor work: the menu, orders, tables and QR codes, with no limits and no card. We charge only for the modules that grow revenue, and we show that growth in numbers.
Sign up
Register your restaurant
Leave your details and we'll message you on WhatsApp to activate your account. Free, no commitment.
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Make every guest feel expected.
Register your restaurant for free and try guest profiles free for 1 month.
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Every format has its own pressure points. See what POSMI does for each one.
- Bars & breweriesRounds from the table when the bar is slammed.
- RestaurantsSteakhouses, family spots and pizzerias: a photo menu and a faster floor.
- Fast foodBurger joints and pizzerias: shorter lines, combos and bigger checks.
- Cafés & bistrosBreakfast, lunch and afternoon: the menu switches with the clock.
- Specialty coffeeSkip-the-line takeout, the right milk and customers who come back.
- Dark kitchensYour own ordering channel, without app commissions.
- Meal prep & subscriptionsWeekly menu, pre-orders and customers who reorder.
- NightclubsBottles to the VIP table, a faster bar and tonight's event on the menu.
- Shows & eventsStand-up, live music and theater: orders without stopping the show.
- CanteensOffices, universities and factories: daily menu, shorter lines, less waste.